Starters and appetizers

PRETZEL •5• L 2.00
Traditional German pretzel.

PLEVNA’S BREAD •7• L 3.50
Plevna’s own bread and garlic butter.

PLEVNA COMBO *1* L 10.80
Breaded chicken rings, onion rings, French fries, mini-gherkins, and smoked paprika mayonnaise.

SIDE SALAD •9• L, G, M, VEG 4.50
Fresh vegetables, lettuce, marinated red onion, and passion fruit vinaigrette.

BEER PLATTER 12,80€, FOR TWO 19€
Beer-marinated artichokes, olives, brie, marinated zucchini and fennel, air dried pork, salami, mini-gherkins, and garlic mayonnaise.

PLEVNA COMBO •1• L 10.80 €
Breaded chicken fillets, onion rings, fries, mini-gherkins, and hot sriracha mayonnaise.

CREAMY SALMON SOUP starter 9.80€ main course 12.90€
A traditional Finnish soup: salmon, potatoes, onions, and spices. Served with toasted bread and butter. (Gluten-free bread also available.)

MUSHROOM SOUP starter 7.00€ main course 12.90€
Creamy mushroom soup seasoned with balsamic vinegar. Served with toasted bread and butter. (Gluten-free bread also available.)

CHICKEN SANDWICH •1• VL 16.90
Grilled chicken fillet, bread, pineapple, and curry mayonnaise, served on lettuce. (Gluten-free bread also available.)

BREWMASTER’S BURGER VL 16.90
Beef burger, bacon, marinated onion, tomato, lettuce, garlic mayonnaise, and cheddar cheese dressing. Served with country-style fries. Gluten-free buns also available.

Salads

BREWMASTER’S SALMON SALAD starter 10.50€ main course 16.90€
Fried salmon, passion fruit vinaigrette, sour cream with cream cheese, vegetables, fruit, and marinated onion.

WEAVER’S CHICKEN SALAD starter 10.50€ main course 16.90€
Grilled chicken, passion fruit vinaigrette, curry mayonnaise, vegetables, fruit, and marinated onion.

Fish & Vegetarian Dishes

MILLER’S SALMON •9• L, G 21.90
Grilled salmon, lobster sauce, root vegetables, and a baked potato with a filling of sour cream and cream cheese.

BALTIC CATCH •1• L 14.40
Fillets of Baltic herring, fried in butter. Served with mashed potatoes, grated vegetables, gherkins, and beetroots.

VEGGIE BURGER •7• L, M, VEG 16.90
Hamburger bun with seitan patty, marinated onion, tomato, lettuce, and hot sriracha mayonnaise. Served with country-style fries.

SOY CURRY •3• L, G, M, VEG 11.80
Soy strips cooked in tomato, curry, and green pepper sauce. Served with potato wedges and grated vegetables. This is spicy hot!

VEGETARIAN SCHNITZEL •14• L, M, VEG 15.90
Breaded seitan schnitzel, vegetarian lemon mayonnaise, root vegetables, and potato wedges.

Fried and Grilled

PLEVNA’S PEPPER STEAK •2• L, G beef sirloin 23.90, beef tenderloin 29.80
A 150-gram beef steak, served with a creamy brandy and pepper sauce, chunky fries, and root vegetables.

GATEKEEPER’S STEAK •3• L 19.90
A 150-gram beef sirloin, pan fried onions, beer sauce,  vroot vegetables, and hash brown potatoes.

PREACHER’S LAMB •6• L 22,90
Lamb, slowly stewed in Plevna’s beer and herb broth. Served with beer sauce, garlic compote, root vegetables, and garlic potatoes.

GARLIC LOVER’S DREAM •1• L, G beef sirloin 23.90, beef tenderloin 29.80
A grilled 150-gram beef steak with garlic butter. Served with garlic mashed potatoes, root vegetables, and garlic compote. CLASSIC.

PORK SCHNITZEL •3• L 22.90 *CLASSIC*
A breaded pork steak, served with chunky fries and a Russian-style sauce. Satisfies even the heartiest of appetites! Classic.

CELLARER’S PAN •2• L, G 28.50 *CLASSIC*
A cast-iron pan filled with beef tenderloin and pork fillet, Plevna’s sausages, grilled tomato, potato rösti, and pepper sauce. Classic.

PORK, PORK & PORK •6• L 21.50
A generous helping of smoked pork neck, pork fillet, pork sausage, grilled tomato, red cabbage, garlic mashed potatoes, and Plevna’s beer sauce.

CHICKEN WITH GOAT CHEESE •1• L 18.90
Grilled chicken fillet with goat cheese. Served with beer sauce and a baked potato with a filling of sour cream and cream cheese.

CHICKEN AND PEPPER SAUCE •12• L, G 18.90
Grilled chicken fillet with our own pepper sauce, chunky fries, and root vegetables.

ALEXANDER’S LIVER ESCALOPES •4• L,G 19.90 *CLASSIC*
Liver escalopes served with fried bacon and onions, mashed potatoes and lingonberry jam. The visit of Czar Alexander I to the Tammerkoski Rapids on September 10th, 1819 had a favourable effect on the founding of the Finlayson cotton mill. Classic.

House Classics

GRANDMA’S MEATBALLS •1• L , G 10.90
Generous helping of meatballs and creamy brown sauce and mashed potatoes.

PLEVNA’S STIR-FRY small 10.90/ large 13.90 •1• L, G *CLASSIC*
A special fry-up made to a traditional Finnish recipe: sausage, smoked ham, onion, boiled potatoes – all diced and fried with a creamy mustard sauce, served with a fried egg on top.

CURRYWURST small 9.20 /large 11.90 •5• L, G, M *CLASSIC*
Pieces of bockwurst in Plevna’s original tomato, curry, and green pepper sauce. Served with chunky fries and grated vegetables. This is spicy hot!

BRATWURST •7• L, G 12.90 *CLASSIC*
Classic spicy sausage with sauerkraut.

THÜRINGERWURST •3• L, G 12.90
Spicy grilled sausage, served with red cabbage and bacon potatoes.

LAMB SAUSAGES •3• L, G 14.90
Grilled lamb sausages, red cabbage and garlic potatoes.

PLEVNA’S SAUSAGE PAN •2• L 18.90 *CLASSIC DISH*
A cast-iron pan full of bratwurst, thüringerwurst, pork sausage, and sausage filled with pearl barley. Served with sauerkraut and bacon potatoes.

PLEVNA SPECIAL •10• L, G, M 13.90
Rich-flavoured and meaty pork sausage. Served with mustard mayonnaise, red cabbage, and fries.

“TAMPERELAINEN” •2• L 10.90 *CLASSIC*
This is a local specialty: genuine Tapola black pudding sausage with lingonberry sauce and mashed potatoes. Recommended especially for visitors of Tampere!

Desserts

STOUT ICE CREAM •10• L 7.50
Locally produced ice cream, flavoured with chocolate and Plevna’s Stout syrup.

GRANDMA’S BLACKCURRANT ICE CREAM •17• L 9,50
Ice cream made with Plevna’s blackcurrant cider. Served with a Belgian waffle.

PLEVNA’S CHOCOLATE CAKE *CLASSIC* •4• L, G 8.50
Served with raspberry sauce.

MEAD ICE CREAM AND DONUGHT CRUMBLE •14• L 7.50
Locally produced ice cream, flavoured with Plevna’s mead.

PLEVNA COFFEE 7,90

3 cl of orange and chocolate schnapps, 1 cl of Cointreau, coffee, whipped cream, and a pinch of cinnamon.

PEANUT COFFEE 7.90
4 cl of peanut schnapps, espresso cocoa, whipped cream.

Children’s menu

PORK’S MINUTE STEAK  L, G 9,50
French fries, cheddar sauce, tomato, cucumber and fruit.

CHICKEN’S MINUTE STEAK L, G 9,50
French fries, curry mayo, tomato, cucumber and fruit.

MEAT BALLS L, G 5,90
Mashed potato, tomato, cucumber and fruit.

FRANKFURTERS AND MASHED POTATO L, G 5,50
Tomato, cucumber and fruit.

MINI TAMPELAINEN L 5,90
This is a local specialty: genuine Tapola black pudding sausage with lingonberry sauce and mashed potato.

SALMON SOUP L 8,50
Creamy soup with a dark toasted bread.

STIR-FRY L, G 7,50
A fry-up of diced sausages, ham, onions, and potatoes, served with a fried egg. Choose whether you want it fried with or without our spicy cream and mustard sauce.

ESKIMO PIE VL 1,50

ICE CREAM TREAT  L 3,50
Sauce options: chocolate (VL, G), caramel (VL, G), licorice (VL, G), raspberry (L, G).

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Our brewmaster’s beer recommendations for each dish:
[1] – [17]
Descriptions in the beer list.

All prices in Euro.

Recommended Beers: • 1 • – • 12• Descriptions in the beer list
Choose how you like your steak: RARE, MEDIUM, WELL-DONE
G = gluten-free
L = lactose-free
VL = low in lactose
M = contains no milk

replacing potatoes with roasted root vegetables/salad: 2,00

More information about the EU regulation under allergens and intolerances of substances may be asked the waiter (EU Food Information Regulation 1169/2011).

Plevna’s Buffet Menus 2018

Plevna’s buffet menus are available for groups of 30 people or more. Place your order and inform us of any possible food allergies at least a week in advance. Orders one week before reservation: tel +358  3 260 1200 / email: myynti@plevna.fi

Vegetarian diners are served a separate vegan dish of seitan or soy curry.

L = low in lactose, G = gluten-gree

James’ Buffet 28 e
Bratwurst L, G
Currywurst L, G
Thüringerwurst L, G
House mustard L, G
Red cabbage and sauerkraut L, G
Roasted vegetables L, G
Oven-roasted chicken thigh L,G
Garlic mayonnaise L, G
Cheese potatoes L, G
Shredded cabbage salad L, G
Gherkins L, G
Plevna’s bread L

Baron’s Buffet 32 e
Smoked salmon L, G
Beef pastrami L, G
Green salad L, G
– season’s vegetables and lettuce
Oven-roasted pork neck L, G
Pepper sauce L, G
Creamy potato gratin L, G
Roasted vegetables L, G
Gherkins L, G
Shredded vegetable salad L, G
Plevna’s bread L

Margaret’s Buffet 29 e
Beetroot and nut salad
– roasted beetroots and nuts with lettuce
Bread cheese salad L, G
– lettuce, vegetables, grapes and Finnish bread cheese
Lamb with herbs L
– lamb slowly stewed in herb broth
Garlic mashed potatoes L, G
Roasted vegetables L, G
Gherkins L, G
Plevna’s bread L

Brewmaster’s Sausage Buffet 29 e
House macaroni salad L
– smoked bacon, pasta, mayonnaise
Lamb sausages L, G
House pork sausages L (gluten-free sausages available, please ask)
Thüringerwurst L, G
House mustard L, G
German-style potato salad L, G
Gherkins L, G
Shredded vegetable salad L, G
Creamy potato gratin L, G
Plevna’s bread L

Finland Menu 25 e
Smoked reindeer salad L, G
– lettuce, vegetables, smoked reindeer, marinated red onions
Sautéed deer L, G
Mashed potatoes L, G
Black pudding sausage L
Lingonberry jam L, G
Roasted vegetables L, G
Gherkins L, G
Rye bread L
Butter L, G

Plevna Buffet 24 e
Cheese salad L, G
– lettuce, vegetables, olives, cheese cubes
Pepper stew L, G
– strips of beef slowly stewed in creamy pepper sauce
Parsley potatoes L, G
Roasted swedes and carrots L, G
Shredded vegetable salad L, G
Gherkins L, G L, G
Plevna´s bread L L

If you want to add oven-baked salmon and mashed potatoes (L, G) to the Plevna Buffet, the price will be 28 €/person. If you want to replace the pepper stew with oven-baked salmon and mashed potatoes, the price is 24 €/person.

PRICES INCLUDE ICE WATER
COFFEE 1.60 e
CHOCOLATE PRALINE 0.50 e
SMALL BERRY TARTELETTE OR SIMILAR 4.5 e

We reserve the right to changes.

Method of payment can be agreed upon the confirmation of order. We’d prefer for group orders to be paid as one bill. For invoicing, please send us the invoicing information and reference in advance. For e-invoicing we need the following information: e-invoicing address (Finnish OVT-address), operator/bank, postal address, and name of contact person. We also accept cash, debit cards and credit cards (incl. Diners Club and American Express).

In case of changes to your order within seven days before your reservation, please inform our sales department immediately of any such last-minute changes. Dishes already prepared are invoiced accordingly.

WE ARE HAPPY TO RECOMMEND APERITIFS AND DRINKS TO GO WITH THE DISHES.